Maple Pumpkin Pecan Pie Baked Oatmeal
This Maple Pumpkin Pecan Pie Baked Oatmeal is a cozy fall breakfast packed with pumpkin, pecans, warm spices, and a sweet maple almond butter drizzle.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 9 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
For the Baked Oatmeal
2 ½ cups old-fashioned oats
1 ½ cups almond milk
1 (15-ounce) can pumpkin puree
2 large eggs
¼ cup pure maple syrup, plus more for serving
2 tablespoons melted coconut oil
2 teaspoons pumpkin pie spice
1 teaspoon ground cinnamon
1 teaspoon baking powder
1 teaspoon vanilla extract
¼ teaspoon salt
1 cup pecan halves
For the Maple Almond Butter Drizzle
⅓ cup Justin’s® Maple Almond Butter
1 tablespoon coconut oil
Instructions
Preheat the oven to 375°F (190°C). Grease an 8×8-inch baking dish with cooking spray or lightly coat with oil.
In a large mixing bowl, combine oats, almond milk, pumpkin puree, eggs, maple syrup, melted coconut oil, pumpkin pie spice, cinnamon, baking powder, vanilla extract, and salt. Stir until fully combined.
Pour the mixture into the prepared baking dish and spread evenly.
Sprinkle the pecan halves over the top.
Bake for 35–40 minutes, or until the oatmeal is set and the top is golden brown.
While the oatmeal bakes, prepare the drizzle by combining the maple almond butter and coconut oil in a microwave-safe bowl. Microwave for about 30 seconds, stirring until smooth and pourable.
Remove the baked oatmeal from the oven and let cool slightly.
Drizzle the maple almond butter mixture over the top, slice into portions, and serve warm with additional maple syrup if desired.
Notes
Store leftovers in an airtight container in the refrigerator for up to 5 days.
Reheat individual servings in the microwave for 30–60 seconds.
For extra texture, add chopped pecans to the oatmeal mixture before baking.
Dairy-free when made with almond milk and the listed ingredients.
Great for make-ahead breakfasts and weekly meal prep.
