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Sweet, savory, and tangy—these slow cooker apple kielbasa bites are the perfect party appetizer or game day snack with minimal prep and maximum flavor.
1 pound kielbasa sausage, sliced into ½-inch pieces
2 apples, cored and chopped into small pieces
½ cup brown sugar
½ cup apple cider or apple juice
2 tablespoons Dijon mustard
1 teaspoon garlic powder
Salt and pepper, to taste
Fresh parsley, chopped (optional, for garnish)
Lightly grease the slow cooker with cooking spray or use a liner for easy cleanup.
Place sliced kielbasa evenly at the bottom of the slow cooker.
In a bowl, mix chopped apples, brown sugar, apple cider (or juice), Dijon mustard, garlic powder, salt, and pepper.
Pour the apple mixture over the kielbasa to coat evenly.
Cover and cook:
On low for 3–4 hours
Or on high for 1–2 hours
Stir gently before serving. Garnish with chopped parsley if desired.
If serving at a party, switch the slow cooker to the keep warm setting.
Add a splash of apple cider vinegar for a tangier bite.
Great for tailgates, holiday gatherings, and potlucks.
Serve with toothpicks for easy party snacking.
Find it online: https://allrecipesmade.com/slow-cooker-apple-kielbasa-bites/