Dolly Parton’s 5-Ingredient Casserole
This easy Southern-style casserole brings creamy, cheesy, buttery comfort to the table with just 5 ingredients — a true Dolly-inspired classic.
- Prep Time: 10 minutes
- Cook Time: 25–30 minutes
- Total Time: 35–40 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: Southern / American
Ingredients
2 cups cooked shredded chicken (rotisserie chicken recommended)
1 can cream of chicken soup
1 cup sour cream (or plain Greek yogurt)
1 cup shredded cheddar cheese (freshly shredded for best melt)
1 package buttery crackers, crushed (e.g., Ritz)
(Optional) Sprinkle of black pepper or dried parsley for garnish
Instructions
Preheat Oven: Set oven to 350°F (175°C). Lightly grease an 8×8 or 9×9-inch baking dish.
Mix Filling: In a large mixing bowl, combine shredded chicken, cream of chicken soup, sour cream, and cheddar cheese. Mix until smooth and fully incorporated.
Assemble: Spread the creamy mixture evenly into the greased baking dish.
Top It: Sprinkle crushed buttery crackers evenly over the top.
Bake: Bake uncovered for 25–30 minutes, or until the top is golden brown and bubbly.
Rest & Serve: Let sit for 5–10 minutes before serving. Garnish with optional pepper or parsley.
Notes
Add veggies: Stir in frozen peas, carrots, or corn.
Cheese swap: Monterey Jack, Colby, or Pepper Jack for different flavor.
Soup alternatives: Try cream of mushroom or cream of celery.
Boost protein: Add cooked bacon or diced ham.
Gluten-free: Use gluten-free soup and crackers.
Find it online: https://allrecipesmade.com/dolly-partons-5-ingredient-casserole/
