Crock Pot Chicken Pot Pie
This Crock Pot Chicken Pot Pie is classic comfort food made easy—tender chicken, hearty veggies, and creamy gravy served with fluffy biscuits on top.
- Prep Time: 10 minutes
- Cook Time: 4–8 hours (depending on setting)
- Total Time: ~4–8 hours
- Yield: 6 servings
- Category: Crockpot Recipes, Main Course
- Method: Slow Cooker
- Cuisine: American
Ingredients
2 lbs boneless, skinless chicken breasts (or thighs)
2 (10.5 oz) cans cream of chicken soup
1 (10.5 oz) can cream of celery soup
12 oz frozen mixed vegetables
2 teaspoons garlic powder, divided
2 teaspoons onion powder, divided
2 teaspoons black pepper, divided
1 (16.3 oz) can homestyle biscuits (or homemade drop biscuits)
Instructions
Prep the Crockpot:
Spray crockpot liner with non-stick spray.
Layer Ingredients:
Place chicken in the bottom of the crockpot. Season with 1 tsp each of garlic powder, onion powder, and black pepper.
Cover with cream of chicken and cream of celery soup.
Add frozen vegetables on top, then sprinkle remaining garlic powder, onion powder, and pepper.
Cook:
Cover and cook on low for 6–8 hours or high for 4–6 hours, until chicken is tender and easily shredded.
Bake Biscuits:
15–20 minutes before serving, bake biscuits according to package or recipe instructions.
Shred & Serve:
Shred the chicken using two forks and stir everything to combine.
Serve hot with biscuits on top or sliced in half and layered with filling.
Notes
Storage: Store filling and biscuits separately. Filling lasts up to 5 days in the fridge; biscuits up to 3 days at room temp or 1 week refrigerated.
Freezing: Freeze cooled chicken filling in airtight containers for up to 3 months. Thaw overnight in the fridge before reheating.
Vegetable Options: Feel free to use fresh or frozen carrots, peas, green beans, mushrooms, corn, or onions.
Gravy Variation: Try cream of mushroom or onion soup for a different flavor.
Upgrade Tip: For a fancier version, top the cooked filling with puff pastry or crescent dough and bake until golden.
Find it online: https://allrecipesmade.com/crock-pot-chicken-pot-pie/
